Julie Ndjee, founder of Neilly’s Foods, will share her immigrant success story in developing a York food manufacturing business built on her mom’s family recipes. A native of Cameroon, Julie was homesick for the native dishes from her home country in Central Africa. As a result, she and her husband decided to create their own dishes with the same exciting and flavorful foods to which they were accustomed. Soon, she was receiving orders from family and friends. Julie will discuss what inspired her to begin this journey and the future of Neilly's Foods.
11:30am Arrival and fellowship
11:30am Lunch BUFFET opens
12:15pm President Glenn will begin meeting
1:15pm Meeting adjourned